Optimal Health Solutions - The health impacts of microwaves: 1. Thermocouple effects: Of all the natural substances, the oxygen of water molecules reacts most sensitively. Microwave cooking heat causes the friction that
CDC - Did you know that you need to check your microwave wattage to make sure you are microwaving food for long enough to kill harmful germs? Learn more: https://bit.ly/3xOSTlj | Facebook
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